Camel Milk Adulteration Test Kit - Bovine from Camel

Camel milk is commercially produced and sold in many countries. Camel milk has a similar nutritional composition to whole cow’s milk but provides less saturated fat, more unsaturated fat, and higher amounts of several vitamins and minerals. Camel milk is more expensive than cow’s milk, in some countries, producers added bovine milk into camel milk to increase the production and profit.

This test strip uses the specific antibody of bovine casein, which can only specifically bind to the casein in milk or milk powder, but does not react with the casein in camel's milk or milk powder, so as to detect whether the camel's milk or milk powder is mixed with milk or milk powder through competitive methods. This method has the characteristics of good specificity, high sensitivity, strong stability and strong anti-interference ability.